SIGNATURE COCKTAILS – Dock Bars
PINEAPPLE MOJITO
Instructions
Muddle Mint, Lime, simple syrup and limes in glass. Add Ice, then Rum. Shake Well . Top with Club Soda.
Recipe
4-5 Mint Leaves – Medium, ¼ oz Lime Juice, 2-3 Lime Slices, 2 oz Parrot Bay Pineapple Rum
Garnish
Lime Slice
Available At
Tiki Lee's Dock Bar
Lee's Landing Dock Bar
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